Who's blogging: My name is Stephanie Chavez and I am the creator, writer, and recipe developer for Spanglish Spoon (previously "The Pantry Dish"). I’m a … Read More
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How to make: Pollo guisado
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The word itself is almost as delicious as the actual dish—guisado. To my ears, it just sounds deeply Latino. I love how, upon hearing it, my imagination … Read More
A healthy idea: garbanzo and kale stew
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Beans. There is no staple more quintessentially Latino, more constant in every Hispanic country in South and Central America and the Caribbean. Whether it’s a … Read More
